Pancha Tikta Kwatha Churna- Chronic Fever

Key Ingredients:

Sl.No.	Sanskrit name	Botanical Name
1.	Kshudra( Kantakari)	Solanum xanthocarpum
2.	Amrita	Tinospora cordifolia
3.	Nagara	Zingiber officinale
4.	Paushkara	Inula racemosa
5.	Kiratatikta	Swertia chirata

Description:

Pancha tikta kashaaya churna is a potent Ayurveda antiviral and antibacterial medicine in decoction form. It is made processing five herbal ingredients and it is named tikta as it is very bitter in taste. It is helpful in treatment of malarial fever with tremors, chronic fevers, irregular fever and fevers of unknown origin. It is also useful in skin disease associated with infection. It also acts on defence system and improves immunity.

Indications / Important therapeutic Uses:

Jvara (Fever) or as directed by the physician

Dosage / Methods of Use:

Add 5-10gms of Kwatha Churna to 200ml Water. Boil and reduce to half, consume twice daily

Contra Indications:

Nil

Storage:

Store in a cool and dry place away from dampness and hot sun light

Packaging:

50gms and 100gms in suitable HDPE Containers